RBB Pub Grub Menu


Spent Grain Pretzel: with RBB No Quarter Pub Cheese – $7

Barn Board: Pretzel, Warm Spinach Artichoke Dip, Pepperoni, Cabot Cheddar Cheese & Marinated Olives – $12   Add Pub Cheese – $2

Black Dog Pulled Pork Sandwich: on a Red Barn Spent Grain Roll with Chips & Coleslaw – $10

Hotdog: with Chips – $5 

 Slaw Dog: Grilled Hot Dog with RBB No Quarter Chili, topped with Coleslaw, served with Chips – $6

 Chili Cheese Dog: Grilled Hot Dog topped with RBB No Quarter Chili & Cheddar Cheese, served with Chips – $7

 Barn Salad: Pesto Chicken and  Bacon, Served on a Bed of Fresh Greens, Tossed with Tomatoes, Carrots, Roasted Red Peppers, Cucumbers, Red Onions & Broccoli Slaw and a side of Maple Balsamic Vinaigrette Dressing – $10

Vermont Pie & Pasta Company Wood-Fired Pizzas


Classic Pepperoni & Cheese: Mozzarella & Provolone Cheese Blend, Marinara, Pepperoni  – $13


Nuttin’ But The Cheese: Mozzarella & Provolone Cheese Blend & Marinara – $11


Prosciutto & VT Goat Cheese: Mozzarella & Provolone Cheese Blend, Prosciutto, VT Goat Cheese, Garlic Oil, Baby Spinach, Red Onions & Fresh Garlic – $13


Pesto, Roasted Reds & ‘Chokes: Mozzarella & Provolone Cheese Blend, Roasted Red Peppers, Marinated Artichokes, Pesto – $13 


Buffalo-Style Chicken & VT Blue Cheese: Mozzarella & Provolone Cheese Blend, Chicken, Hot Sauce, Ranch Dressing, Bayley Hazen Blue Cheese – $13


Meat!!: Mozzarella & Provolone Cheese Blend, Marinara, Sweet Italian Sausage, Meatballs & Pepperoni – $13


Truffled Mushroom: Mozzarella & Provolone Cheese Blend, Marinated Mushrooms, House Boursin, white Truffle Oil & Chives – $13


Non-Alcoholic Drinks 

-Gnarly Root Beer – (Made by RBB)  $3/adult $2/kid

-Seltzer Water – (Flavors vary) $1

-Ginger Ale – $1